Swede

Product Information
Swede has orange flesh and a distinctive sweet flavour. They can be boiled and mashed with butter for a wonderful side dish, or dice together with potato, onion, carrot, onion and a choice of meat for a casserole.

Origins:
We work hard to ensure that the fruit and vegetables we sell are fresh and high in quality. We source them from carefully chosen suppliers, preferring to buy locally whenever possible.

How to Cook/Use:
Very versatile can be baked, roast, boiled, mashed or added to stews and casseroles.